— — the city the orange built.
“Riverside grew up around a navel orange. In 1873 a pair of cuttings arrived from Brazil and went into the ground on Magnolia Avenue. The trees took, the fruit was seedless, and the citrus boom that followed paid for the wide downtown streets and the long arcades of the Mission Inn. One of the original two trees is still alive, fenced and looked after, on a corner where a freeway off-ramp goes past. from the studio
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Riverside is the seat of Riverside County in inland Southern California, about 90 kilometres east of downtown Los Angeles on the Santa Ana River. The city sits at roughly 268 metres elevation against the small ranges of the Box Springs and Jurupa Mountains, with a 2020 census population of about 314,000. Founded in 1870 by John W. North and a group of Eastern investors, the town was planned around a wide central avenue and irrigated by water drawn from the river that gives the city its name.
Riverside is the birthplace of the California citrus industry. In 1873 Eliza Tibbets received two Washington navel orange cuttings from the USDA, originally from Bahia, Brazil, and planted them on her property. The trees produced a seedless winter orange that flourished in the local soil, and the resulting orchards made Riverside the wealthiest city per capita in the United States by 1895. One of the original Parent Navel Orange Trees still grows at the corner of Magnolia and Arlington and is registered as California Historical Landmark No. 20.
The Mission Inn anchors downtown. Begun in 1876 as a small adobe boarding house, it was expanded by Frank Miller from 1902 into a Mission Revival landmark covering an entire city block, with arches, flying buttresses, a five-storey rotunda, and a chapel filled with antiques from Europe and Mexico. Eight U.S. presidents have stayed there. The hotel hosts a Festival of Lights from late November through early January, lit by more than five million bulbs.