— — the city the pomegranates remember.
“Kandahar sits on a plain where the Tarnak River runs thin and the desert begins. Founded by Alexander, ruled in turn by Mauryan, Mughal, and Durrani hands, the city carries its long history in low walls of dried mud and in orchards of pomegranate and grape. The shrine at the centre still draws the morning. There are afternoons when the dust settles and the call to prayer holds the whole valley.
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Pick any four 4-inch tiles — National Parks you've been to, a Smokies set, the four seasons of one place. $ for a set of , cork-backed, ready to live on the table.
Kandahar is the second-largest city in Afghanistan and the capital of Kandahar Province, on a plain at roughly 1,010 metres along the Tarnak River. It was founded in the fourth century BC as Alexandria in Arachosia, one of the cities Alexander the Great seeded across his eastern frontier. Trade routes across the Registan Desert and the passes into Balochistan have kept it on every map of southern Asia since. Ahmad Shah Durrani made it the capital of the new Afghan state in 1747.
At the heart of the old city stands the Shrine of the Cloak of the Prophet, the Kirka Sharif, said to hold a cloak worn by Muhammad and brought to Kandahar in 1768. Beside it rises the octagonal Mausoleum of Ahmad Shah Durrani, the founder of modern Afghanistan, who died in 1772 and is buried under a turquoise-tiled dome. The surrounding bazaar district is built of sun-dried mud brick called kahgel, the same material that has been used in this valley for at least three thousand years.
Kandahar has a hot desert climate. Summer afternoons routinely reach 40 degrees Celsius and the wind from the Registan carries fine dust into every courtyard. Winters are short and mild, with rare frost. The agricultural year turns on the pomegranate and grape harvests that arrive together in October and November — Kandahari pomegranates are considered the best in the country and have been written about by travellers since the Mughal court. The orchards north of the city are at their fullest in the weeks before the harvest begins.